Naturally Nutritious & Flavourful
What makes vacuum fried chips so irresistible is the way they are cooked – vacuum fried.
Vacuum-frying puts food into a machine that pressurizes and cooks it at much lower temperatures than traditional frying methods.
Fruits & veggies become superbly crisp and intensely flavorful during the low-heat/high-pressure fry. Absolutely NO PRESERVATIVES, FLAVORS or COLORING added.